The Duke of Wellington is a gastropub at 29 Waterloo Quay in Pipitea, on Wellington's waterfront near the railway station and port. It was created to honour the Duke of Wellington on the spot said to be where he first landed in what became the city, and pairs hearty pub food with a focus on local beer in stylish surroundings.
The menu runs to gastropub classics such as confit pork belly, slow-braised beef cheek, fish and chips, and bangers and mash, alongside a constantly rotating range of New Zealand craft beers. The pub keeps daytime hours through the working week, open from morning to evening and closed on weekends and public holidays — reflecting its business-district clientele.
The Duke actively caters to functions and events, and can accommodate groups larger than its standard online booking limit when arranged directly with the team.
For MICE and corporate organisers, its waterfront location near the CBD, function capability and local-beer focus make it well suited to work functions, team celebrations, client entertaining and after-work gatherings. See more Wellington venues for events across the region.
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