Hello Beasty is a modern-fusion restaurant at Market Square, 95-97 Customs Street West, Viaduct Harbour, Auckland. It serves contemporary New Zealand cuisine with Japanese, Korean and Chinese influences, and is open daily from 11am to 11pm.
The website says chef Stuart Rogan began cooking professionally in 1989 at age 15 and has worked internationally, including in Michelin-star kitchens. A Michelin badge is displayed on the site, though the specific recognition is not detailed.
Group dining is offered for parties of eight or more. A useful option for team dinners and client entertaining at the Viaduct.
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