Metita

Metita is a Pacific cuisine restaurant at The Grand by SkyCity, 90 Federal Street, Auckland CBD 1010. SkyCity's website describes it as "Pacific cuisine, reimagined". It has a Google rating of 4.6 in the directory record.

The offer

Executive Chef Michael Meredith leads the kitchen, which refines traditional Pacific flavours with a focus on seasonal, locally sourced ingredients. A vegetarian and vegan menu is available. The restaurant occupies the space formerly known as Gusto at The Grand. Dinner is served Tuesday to Saturday, 5-9pm, and the bar opens Tuesday to Saturday from 3pm until late. The dress code is smart casual.

Recognition

The SkyCity page lists Cuisine Hotel Restaurant of the Year, Metro's Best New Restaurant, Viva Top 60, and two hats at the Cuisine Good Food Awards 2025.

Groups and events

The site lists private dining and a bar. For groups of nine or more, set sharing menus are offered: three courses at $90 or $100 per person, four courses at $115, and a six-course tasting menu at $145 (prices as published; confirm before booking). Metita is a three-minute walk via SkyBridge from the NZICC, so it suits conference delegate dinners and group functions. Surcharges apply on public holidays (15%) and on card payments (2%).