Oh Calcutta is an Indian restaurant with Gujarati roots at 149–155 Parnell Road, Parnell, Auckland, trading continuously since 1993 — more than 30 years in the same neighbourhood. Its Original Butter Chicken is made to what the restaurant describes as a 31-year-old recipe, and other signature dishes include Stewart Island tandoori salmon, house black dhal, murgh chicken tikka and lamb seekh kebabs.
The restaurant has received several awards and citations, including a TripAdvisor Travellers' Choice award, recognition in the Mobius Awards, inclusion in the Iconic 100 Auckland Eats list, and a New York Festivals Silver Winner award. It trades for lunch Tuesday to Friday and dinner Tuesday to Sunday, closed Mondays, with a wine list spanning New Zealand, Australia, California, Argentina and France.
Its long trading history and award record make Oh Calcutta a well-established choice for Indian dining in Parnell, including group bookings.
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