Nikau Restaurant is a New Zealand-inspired restaurant inside Millennium Hotel Rotorua at 1270 Hinemaru Street, Rotorua. It is open to the public as well as hotel guests.
The kitchen serves fresh, seasonal dishes built on local and sustainably sourced ingredients, including herbs, citrus and vegetables grown in the hotel's courtyard gardens. Named local suppliers include Volcanic Creamery (A2 milk), Kai Rotorua (kūmara), Otaika Valley Eggs (free-range eggs) and Volcanic Hills Winery. Millennium Hotel Rotorua is a founding member of the Rotorua Sustainable Tourism Charter.
The restaurant can be contacted on +64 7 349 9609.
The restaurant's website does not describe private dining or function facilities, so group arrangements should be confirmed directly with the venue or the hotel. Its location within a central Rotorua hotel makes it a practical option for visiting groups staying on site, subject to confirming capacity and availability.
Capacity
No spaces listed for this property yet.