Split Bar & Restaurant is at 15 Rathbone Street, Whangārei. Its website describes a menu of fresh local seafood and premium New Zealand meats, alongside handcrafted cocktails and selected wines. The all-day menu is arranged as snacks, mains and dessert, and the venue names local suppliers including Omak Quality Meats, Pasta Di Gio and Handsome Frog Gourmet Foods.
Setting. The atmosphere is described as warm and relaxed, with a garden bar. Dogs are welcome in the garden bar, entering via the back entrance from the Farmers Carpark side.
Hours and bookings. Published hours are Tuesday to Saturday from 12pm until late; closed Sunday, Monday and public holidays. Bookings are taken online through ResDiary or by phone on 09 438 0999.
Functions and groups. The venue promotes private events, parties, birthdays and corporate gatherings. Its booking form accepts party sizes from 1 to 20; a maximum capacity is not stated, so larger groups should enquire directly.
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