Sunfire is a casual dining restaurant on the ground floor of Steamer Wharf on Beach Street, on the Queenstown lake edge. Its tagline is "Flavour on Fire".
The cuisine is Mediterranean-inspired, drawing on flavours from Spain to North Africa. The menu centres on seafood, steak and local produce, cooked over fire in a Josper charcoal oven. The restaurant is open seven days, serving breakfast, lunch and dinner. Reservations are recommended but not required, and walk-ins are welcome.
The website does not name the owners or head chef, and does not give a founding date, awards, or any information on function or private dining options. Group bookings would need to be discussed directly with the restaurant.
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